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Enzymedica - GlutenEase, Complete Gluten & Casein Formula with Digestive Enzymes, 120 Capsules
Enzymedica - GlutenEase, Complete Gluten & Casein Formula with Digestive Enzymes, 120 Capsules

List Price: $39.74
Our Price: $39.74
Availability: Usually ships in 24 hours
Manufacturer: Enzymedica
Publisher: Enzymedica

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Product Description:
Binding: Health and Beauty
Brand: Enzymedica
EAN: 0670480262016
Feature: THE PAIN OF GLUTEN SENSITIVITY IS REAL: Many people have difficulty digesting gluten and casein proteins commonly found in foods, resulting in discomforts like gas and bloating. Gluten is the main protein complex primarily found in grains including wheat, barley, spelt and rye. It may also be present in medications, processed foods, soaps and cosmetics. According to one U.S. survey, 1 in every 3 adults is reducing or avoiding gluten consumption.
Item Dimensions: Array
Label: Enzymedica
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Manufacturer: Enzymedica
Model: 26201
MPN: 26201
Number Of Items: 1
Publisher: Enzymedica
Size: 120
Studio: Enzymedica
Product Features:
THE PAIN OF GLUTEN SENSITIVITY IS REAL: Many people have difficulty digesting gluten and casein proteins commonly found in foods, resulting in discomforts like gas and bloating. Gluten is the main protein complex primarily found in grains including wheat, barley, spelt and rye. It may also be present in medications, processed foods, soaps and cosmetics. According to one U.S. survey, 1 in every 3 adults is reducing or avoiding gluten consumption.
AVOIDING CASEIN?: Casein is found in dairy products and processed foods. Even those on gluten-free/casein-free diets may experience issues due to cross-contamination from offending foods. Following a gluten-free/casein free diet, and eliminating offending proteins to reduce discomfort is only effective short term. Any time these foods are reintroduced, symptoms return. As a complement to elimination diets, enzyme supplementation may assist with digestion of foods containing gluten and casein.
ENZYMES TO THE RESCUE: GlutenEase combines the Protease Thera-blend enzymes along with DPP-IV. Proteases high in DPP-IV activity assist in encouraging healthy inflammatory responses to gluten and casein peptides, encouraging better digestion and utilization of gluten and casein containing foods. The Amylase Thera-blend enzymes included assist in the digestion of the carbohydrate portion of grains, which contain gluten, while the glucoamylase breaks down polysaccharides into glucose units.
FREE OF: Rest assured knowing that this product does not contain any egg, dairy, preservatives, salt, sucrose, soy, wheat, yeast, nuts, corn, gluten, casein, potato, rice, or any artificial colors or flavors.
QUALITY + EXPERIENCE: Enzymedica was founded in 1998 with the purpose of offering our customers the highest-potency enzyme products possible. Our goal of educating people about the importance of enzymes in overall health is what motivates Enzymedica. All of our products are made from only the highest quality enzymes and contain absolutely no fillers to ensure purity. Every product is 100% vegetarian, and we seek out vegan and Kosher ingredients whenever possible.
Editorial Review:
Enzymedica's GlutenEase contains a unique combination of proteases for digesting gluten and casein. Proteases high in DPP-IV activity assist in breaking down gluten and gliadin proteins which may reduce the onset of symptoms associated with intolerance. This proactively supports the gut, allowing proteins to be properly broken down and absorbed in their digested state; broadening the potential food groups a person may eat. GlutenEase may also be used by those who wish to remain on the GFCF diet to ensure complete breakdown of proteins safe and effectively. GlutenEase addresses a related issue that also stems from gluten intolerance; problems digesting the carbohydrates of offending foods. Research has also found that gluten is a protein and carbohydrate fraction. For this reason, GlutenEase also contains Amylase Thera-Blend? and Glucoamylase. Amylase and glucoamylase enzymes assist in the digestion of the carbohydrate portion of grains (such as wheat) which often contain gluten. Glucoamylase is necessary to finish the digestion of those sugar and starch molecules to glucose, the simplest sugar used by the body for energy.
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