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Study Guide for On Cooking: A Textbook of Culinary Fundamentals
Study Guide for On Cooking: A Textbook of Culinary Fundamentals

List Price: $45.60
Our Price: $56.01
Availability: N/A
Manufacturer: Pearson
Publisher: Pearson
Author(s): Priscilla A. Martel, Sarah R. Labensky, Steven R. Labensky, Alan M. Hause

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Product Description:
Binding: Paperback
EAN: 9780135108895
Edition: 5
ISBN: 0135108896
Item Dimensions: Array
Label: Pearson
Languages: Array
Manufacturer: Pearson
Number Of Items: 1
Number Of Pages: 360
Publication Date: 2010-02-25
Publisher: Pearson
Studio: Pearson
Editorial Review:
This is the study guide for the textbook Study Guide for On Cooking: A Textbook of Culinary Fundamentals. Review questions are provided for each of the book's 36-chapters with answer keys provided. (Description by http-mart)
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